Showing posts with label bread. Show all posts
Showing posts with label bread. Show all posts
Monday, August 23, 2010
Sunday, May 9, 2010
"Outback" Bread
So, a few months ago I decided that, since Franklyn loves it so, I would try to find a recipe for Outback restaurant's bread (aka "Bushman's Bread"). I found one online claiming to be the REAL recipe, from a friend of a former Outback chef.
Yeast Activating
Now, admittedly I used the wrong kind of yeast (I used quick acting and it called for regular) but this was NOT Outback bread. It wasn't sweet enough, had too much rye flour and was just not quite right. So I'm going to tweak the recipe and try again.
Finished Product
If anyone is interested in the recipe, let me know and I'll post it.
Yeast Activating
Now, admittedly I used the wrong kind of yeast (I used quick acting and it called for regular) but this was NOT Outback bread. It wasn't sweet enough, had too much rye flour and was just not quite right. So I'm going to tweak the recipe and try again.
Finished Product
If anyone is interested in the recipe, let me know and I'll post it.
Subscribe to:
Posts (Atom)